Feb 19, 2011

Baked Vegetarian Chorizo, Turkey and Veggie roll up


1 package of 11 whole wheat flour tortillas
1# 97/3 Turkey Meat
1 package Vegetarian Chorizo
1 can fancy sliced green beans
1 can 28oz diced tomatoes
1/2 bag frozen spinach, rinsed & drained
1/4t taco seasoning
Cookie sheet
preheat oven @350

In a stainer, empty green beans, tomatoes, and spinach (after you have rinsed and drained byself already) let all drain, keep mixing together
Brown turkey in a pan, add taco seasoning
Cut casing off Chorizo, and squeeze into pan with turkey
Cook for a couple of minutes and then add the tomatoes, green beans and spinach to the pan. Cook for a couple minutes. Remove from heat.

Hold tortilla in hand and add mixture, roll and place on a cookie sheet. Continue until filling and tortillas are gone. Bake @ 350 for 15 minutes. Let stand for two minutes and then cut and serve.

These are spicy from Chorizo, would be yummy with guacamole or sour cream
Enjoy!
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