Baked Salmon, sweet potato and veggies

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1 Salmon Fillet

1 lemon

1 Sweet potato

1 Green pepper

1 Yellow pepper

1/2 onion, any kind

Handful of Grape tomatoes

Amino Acid

Garlic Pepper, Garlic Salt, S&P, Herbs of Providence

Pam Butter Spray and regular spray

2 13x9 baking dishes

Spray both baking dishes with Pam spray

Place the Salmon in one of the baking dishes

Splash the Salmon with Amino Acid

Cut up lemon and make slits in Salmon, squeeze lemon on top of Salmon then place lemons in slits
Place a few onions (not all, save some for veggies) on top of Salmon

Sprinkle Garlic Pepper, Salt and Herb of Providence on Salmon

Set aside

Cut up all veggies and sweet potato (make sure to cut sweet potato thin or microwave sweet potato for 5 minutes before added to pan of veggies)

Place veggies, sweet potato and the rest of the onion in second baking dish

Spray with Butter Spray

Sprinkle with pepper and garlic salt

Mix all together

Place both pans in oven @ 375 for approximately 25 minutes, just check Salmon

Then leave Salmon in oven and turn broiler on, put veggie pan in broiler for about 10 minutes

Take Salmon out 5 minutes into cooking veggies in broiler

Take Veggies out and plate all

Enjoy!